Pan de espelta
BonÀrea
Contains gluten
Not suitable for people with celiac disease.
Evidence verified through the package or label on 18 de julio de 2026.
BonÀrea
Evidence verified through the package or label on 18 de julio de 2026.
Always check the current label before consuming it.
Harina de espelta (62%), agua, concentrado de espelta (harina de espelta (trigo) (11,4%), masa madre de centeno inactiva, harina de centeno malteada tostada, harina de trigo fermentada), levadura, aceite de oliva virgen extra arbequina (0.6%), vinagre y sal.
Barcode: 8413585025146
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Datos del producto procedentes de Open Food Facts (ODbL).