L'atelier caramel al punto de sal
Nestlé
May contain traces
No gluten in ingredients, but possible cross-contamination.
Evidence verified through the package or label on 18 de julio de 2026.
Always check the current label before consuming it.
Ingredients
cacao, azúcar, caramelo salado (10%) (azúcar, nata, leche en polvo, sal, manteca de cacao, suero de leche en polvo, aroma natural de vainilla). grasa láctea, emulgente lecitina de girasol, manteca de cacao, extracto de vainilla. Puede contener huevo, gluten y frutos secos. Cacao: 54% mínimo.
Barcode: 7613036209090
Where to buy
We don't know where to buy it yet
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Datos del producto procedentes de Open Food Facts (ODbL).