Cioccolato di Modica

Gluten-free suitable

Made without gluten according to its label.

Evidence verified through the package or label on 18 de julio de 2026.

Always check the current label before consuming it.

Ingredients

INGREDIENTI: Pasta amara di cacao, zucchero. Cacao min. 60%. Può contenere mandorla, nocciola, pistacchio. INGREDIENTS: Cocoa bitter paste, sugar. Cocoa 60% min. May contain hazelnut, almond, pistachio.

Barcode: 8026101001021

Where to buy

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Datos del producto procedentes de Open Food Facts (ODbL).