Ssam-jang korean seasoned soybean paste

Ingredientes

Fermented Soybean Paste 50% Water, Soybean, Wheat Flour, Salt, Wheat, Koj(Wheat), Glucose syrup, Fermented Grain Wheat Flour, Water, Salt Wheat, Koji (Wheat)), Sugar, Red Pepper Seasoning Pasie/Sesame), Alcohol, Water, Onion, Defated Soybean Powder, Red Pepper Seasoning Powder Wheat), Garlic Concentrate, Shitake Mushroom Concentrates Soybean, Wheat, Roasted Soybean Powder, Roasted Sesame, Vegetable Stock Powder (Onion, Green Onion, Garic, Cabbage, Dextim, Salt) Sat, Sesame oil & Alergy Advice: For Allergens, See ingredients in Bold

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